Organic Konjac Glucomannan Powder From China With A Small Amount
Product Description:
Konjac oligomannose is a highly functional oligosaccharide
extracted from pure natural green plants such as konjac using the
latest in bioengineering technology. No chemical additives are
included, and the sugar molecules have a polymerization degree of
3-8, with a total purity of up to 98%.
This makes it an ideal ingredient for use in functional foods, as
it only requires a small amount and won't change the original
flavor of the food. Konjac oligomannose can be used in a variety of
fields, such as milk, dairy products, beverages, pastries,
chocolates, and chewing gum.
Features:
Konjac powder processing consists of several steps. Firstly, the
konjac should be baked and then dry pieces should be sorted and
graded. During this process, burnt, yellow, or black pieces should
be discarded. What is left will be top grade. After this, a konjac
powder machine should be used to crush the dried flakes and
separate them, followed by sieving. Then, the particles should be
ground and sieved by a konjac powder mill in order to obtain the
desired particle size of 50 - 120 mesh.
The following is the process of konjac powder machine:...
Applications:
Shihong Konjac Powder, model JH, is a high-quality konjac
glucomannan powder that is vegan-friendly and has great nutrition
facts. It is certified by ISO and has a minimum order quantity of
100KG. The powder comes in a 25KG/BAG PP BAG package, and the
delivery time is 7 days. It can be paid with T/T L/C and the supply
ability is 300MT MONTHLY. The powder originates from China, and the
packaging can be customized. It has a viscosity of ≥20000 and
contains various konjac oligomannose. Per serving, it contains 0
calories, 0g total fat, 0mg sodium, 0g total carbohydrate, and 0g
protein.
| Category | Adding ratio(%) |
| Milk | 0.1 |
| Dairy products | 0.1 |
| Milk powder | 1.0 |
| Coffee | 1.0 |
| Pudding | 0.5 |
| Ice Cream | 0.1 |
| Cheese Food | 1.0 |
| Bread | 0.5 |
| Cakes | 1.0 |
| Chocolate | 1.0 |
| Chewing gum | 1.0 |
Technical Parameters:
| Name | Konjac Glucomannan Powder |
|---|
| Origin | China |
|---|
| Form | Powder |
|---|
| Packing | Customized |
|---|
| Viscosity | ≥20000 |
|---|
| Nutrition Facts | Per Serving: Calories 0, Total Fat 0g, Sodium 0mg, Total
Carbohydrate 0g, Protein 0g |
|---|
| Vegan | Yes |
|---|
| Ingredients | Konjac Glucomannan |
|---|
| Certifications | GMP, Kosher, Halal |
|---|
Customization:
Konjac Glucomannan Powder
Brand Name: Shihong Konjac Powder
Model Number: JH
Place of Origin: China
Certification: ISO
Minimum Order Quantity: 100KG
Packaging Details: 25KG/BAG PP BAG
Delivery Time: 7 DAYS
Payment Terms: T/T L/C
Supply Ability: 300MT MONTHLY
Nutrition Facts: Per Serving: Calories 0, Total Fat 0g, Sodium 0mg,
Total Carbohydrate 0g, Protein 0g
Country of Origin: China
Moisture: ≤12
Apperance: White or Yellow, with a small amount of brown or black
spots allowed
Form: Powder
Special Features:
- Konjac Glucomannan Flour
- Konjac Oligomannose in various food
- Konjac Glucan Extract
Packing and Shipping:
Packaging and Shipping
Konjac Glucomannan Powder is packaged in a sealed container to
ensure freshness and quality. Depending on the quantity ordered,
the product is shipped in either a 1-pound bag or a 5-pound bag.
The product is shipped in a cardboard box or plastic shipping
container with adequate cushioning materials to ensure safe
delivery.
